รายละเอียดงาน1.Quality Management: Learn and implement food safety management systems (e.g., HACCP, ISO 22000), assist in quality inspection, production process improvement, and food safety compliance.
2.Equipment Management: Participate in the daily maintenance and optimization of food processing equipment, learn equipment management systems, and enhance production efficiency and equipment stability.
3.Supply Chain Management: Understand raw material procurement, inventory management, and logistics operations to optimize supply chain processes and ensure stable production supply.
4.Rotate through key positions in the factory to gain in-depth knowledge of production operations and enhance comprehensive management skills.
5.Participate in production improvement projects to enhance factory operational efficiency and promote lean management.
ติดต่อคุณนภสร วิทยปรีชากุล
Chacha Food ( Thailand) Co., Ltd.
26 หมู่ที่ 3 ถนนโรจนะ สวนอุตสาหกรรมโรจนะ 3
ตำบลหนองน้ำส้ม อำเภออุทัย จังหวัดพระนครศรีอยุธยา 13210