บริษัท เจดีฟู้ด จำกัด (มหาชน)

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รับสมัครด่วน

Dec 25, 2024

R&D Specialist

สถานที่ปฏิบัติงาน

Mueang Samut Sakhon, Samut Sakhon

เงินเดือน

Negotiable

อัตรา

1 อัตรา

สัมภาษณ์งานออนไลน์

สมัครงาน

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Job Descriptions

- Initiate new product concept development , new product presentation and value creation within scope of responsibility including implementation and compatibility company and customer environment. - Develop product prototype , product cost , and product trial , communicate trial result and its conclusion and recommendation where needed. - Participate and recommend the optimum utilization of ingredients , packaging materials and equipment in the development of new product including existing product. - Lead or participate on cross function team on cost saving project as a benefit to company and/or customer. - Must have good knowledge of Food regulation in SEA/EU/USA/JAPAN , Food safety and Hygiene and know how to implement GMP/HACCP/ISO2200 principals on production site and Restaurant Model. Moreover , must have capability for restaurant QA audit. - Prefer who has Food marinade & coating background.

Qualifications

Bachelor or Master degree(preferably in Food Tec or Food Sci)
Proven practical experience in FS&QSR , MT , HORECA etc.
At least 8-10 years working experience for R&D poultry business , food marinades , food coatings , seasonings , liquid sauce. (Must be strong Food Sci background)
Well understand food business in overseas market and consumer behavior.
Leadership capability , able to support and teamwork .
Excellence English communication skill.
Able to work under pressure.
Presentation skill.