Mar 25, 2025
Sous Chef
LocationDin Daeng, Bangkok
SalaryBased on experience
Vacancies1
Online Interview Apply
Job Descriptions
1. Food Preparation: Assist with ingredient prep and basic cooking tasks as directed.
2. Kitchen Organization: Maintain clean and organized workstations and storage areas.
3. Cooking Support: Help with cooking and plating dishes during service.
4. Equipment Maintenance: Clean and sanitize tools and report equipment issues.
5. Inventory Assistance: Monitor stock levels and organize deliveries.
6.Compliance: Follow food safety and kitchen hygiene standards.
Qualifications
- Basic knowledge of food preparation and kitchen operations.
- Strong organizational skills and attention to detail.
- Ability to work efficiently in a fast-paced environment.
- Willingness to learn and follow instructions.
- Flexibility to work various shifts, including evenings and weekends.
- Previous experience in a kitchen or culinary environment is a plus.
BenefitsSee all Benefits.
How to apply
- สมัครด้วยตนเองที่บริษัท
- สมัครผ่าน JobThai
- สมัครผ่าน Email
- สมัครผ่าน Line Official Account
Contacts
LINE ID: @chaixicareers
ฝ่ายทรัพยากรบุคคล
บริษัท ชายสี่ คอร์ปอเรชั่น จำกัด
7/7 ม.8
Khlong Hok Khlong Luang Pathum Thani 12120
Tel. : 090-908-6904
Email : chaixihr_252@trustmail.jobthai.com (Email for job application & inquiry)
Website : https://chaixi.co.th/newweb/
LINE ID: @chaixicareersLocation
Din Daeng Din Daeng Bangkok
Application Methods
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Easy Form
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