Haoma is a Neo Indian restaurant which is a new form of Indian identity based on largely reinvented pre-colonial cultures and comprising a diverse group of people attempting to re-create purified pre-colonial indigenous beliefs and ritual practices without the contaminating influences of modern society. We insist on being a restaurant where innovative gastronomy and sustainable practices find a harmonious balance We are committed to protecting the environment and to the fair treatment of every single person along the food chain. We have a firm anti-pesticide, no antibiotics policy and we use seasonal, home-grown ingredients supplemented by fresh produce sourced from farmers, breeders and fishermen in the vicinity of Bangkok getting the best local organic Thai ingredients most of it grown at our own partner farms and monitored personally by our chefs.